Recipe

Grilled Lemon Herb Chicken Recipe

Ingredients:-

• 4 boneless, skinless chicken breasts
• 3 tablespoons AEVO Extra Virgin Avocado Oil
• Juice of 2 lemons
• 3 cloves garlic, minced
• 1 tablespoon fresh rosemary, chopped
• 1 tablespoon fresh thyme, chopped
• 1 teaspoon dried oregano
• Salt and pepper to taste

Cooking Method:-

1. Marinate the Chicken:-

• In a bowl, combine AEVO Extra Virgin Avocado Oil, lemon juice, minced garlic, rosemary, thyme, oregano, salt, and pepper.
• Place the chicken breasts in a resealable plastic bag or a shallow dish.
• Pour the marinade over the chicken, ensuring it is well-coated.
• Seal the bag or cover the dish and refrigerate for at least 30 minutes, preferably 2-4 hours for maximum flavor.

2. Prepare the Grill:-

• Preheat your grill to medium-high heat (around 375-400°F / 190-200°C).
• Brush the grill grates with a little AEVO Extra Virgin Avocado Oil to prevent sticking.

3. Grill the Chicken:-

• Remove the chicken breasts from the marinade and let any excess marinade drip off.
• Place the chicken on the preheated grill.
• Grill for about 6-8 minutes per side, or until the internal temperature reaches 165°F (75°C) and the chicken is nicely charred and cooked through.

4. Rest and Serve:-

• Remove the chicken from the grill and let it rest for a few minutes before serving.
• Serve with a fresh lemon wedge and your choice of sides.

Enjoy your delicious and healthy Grilled Lemon Herb Chicken with AEVO Oil!